Wild Black Tea with Galangal - Beyondarie

Verified Sustainable

Origin: Manipur, India


$61.00
Size: 1 Kg

INTERNATIONAL SHIPPING AND CUSTOMS

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Wholesale FAQ

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Grown sustainably in the forest mountains of Manipur this rare wild black tea with galangal is produced by Beyondarie. This naturally organic wild black tea is handpicked and traditionally handmade, resulting in a tea of premium quality. Blended with wild galangal also known as Thai or Siamese ginger this rare tea has deep tasting notes of wood flavor and warm spices aroma.

This tea is ethically produced by Beyondarie. Beyondarie is a collective comprising of an entire village sourcing wild teas, from untamed forest tea trees native to the Manipur region. The wild and large tea leaves are handpicked, carefully hand rolled, and sun dried resulting in unbroken leaves.

Condiments:
Plain | Sugar | Honey | Lemon

Ingredients

Whole leaf black tea, Galangal

Shelf Life

18 Months

Organic Certification

no

UN SDG 17 Impact

FAQs

Are all Ingredients Organic Certified?

Our small tea farmers cultivate organically and follow sustainable farming techniques since decades, but many of them don't have an organic certificate due to the high cost of certification.

How many times can we steep the leaves?

You can re-steep the leaves 2-3 times. Although the taste profile will gradually change with each infusion.

Can we boil the leaves?

No. Please do not boil the tea leaves either in water or milk, except for the Ground Orthodox Milk Tea.

loose leaf of green, black and chai tea on a wood tray surrounded by spices

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